DOM's Pollengar

This is Dominic N Anfiteatro's, (the DOM), recipe for Pollengar as quoted from his site at: "(P)ollen vinegar (pollengar) is another possibility. My recipe for pollengar uses 1 part bee pollen, 2 parts honey with 3 parts water. I add about 5% by volume of either kombucha tea, or a non-pasteurized vinegar as an inoculant (to seed). Left to stand for a few months in a vented container, produces a wonderful, light amber Pollengar, having a delicate light flavour, which is not overly acidic."

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